Firepot Dal & Rice with Spinach (vegan)

Firepot is a British company that uses long cooking methods and innovative dehydration technology to produce nutrient high, flavourful meals with no artificial additives. They are ethically conscious and source their ingredients locally wherever possible, and their dehydration process produces 70% less heat than other commercial dryers.

This warming Himalayan classic features five kinds of lentils slow-cooked with spices and spinach and served with basmati rice. Leaves you feeling full and satisfied. Heat level is comforting but not too hot.  

Allergens: none 
Calories/pouch: 750
Cooking required: no