Backpacker's Pantry Spicy Thai Peanut Sauce with Rice (vegan)
A delicious high-protein meal of creamy Thai peanut sauce over brown rice and vegetables. Makes two 11oz servings.
Directions: Remove peanut butter packets and add to other ingredients. Add 1-3/4 cups (420 mL) of boiling water. Stir well. Seal and let sit for 13 minutes. Stir and serve.
Allergens: PEANUTS, SOYBEAN